Cake Design: Granules of Sweet Inspiration

Frost in Translation By Andrea Boudewijn Although bakers are designing on a smaller scale, the process for coming up with unique and beautiful cakes is not that different from how event planners or interior designers approach design on a large scale. Of course other cakes influence us some, as does fashion, nature, and architecture, but […]

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Wedding Cakes: Beware The Helpful Gentleman

By Andrea Boudewijn “No, I’m fine — thank you so much. Noooo it’s okay. Actually it’s safer if I do it. I’ve got it. No really. Please don’t…just…STOP. DO NOT TOUCH THE CAKE.” It rarely comes to that, but sometimes helpful gentlemen (HGs) don’t get it and you have to be more, well, direct. Sometimes […]

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